All the FoodLAND open technologies and new food products, available on the Open Platform
FoodLAND has launched a section on the website devoted to facilitating the implementation of the technological innovations developed by the partners, and…
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The FoodLAND project improves productive fish farming in Ifakara district, Tanzania
The Sokoine University of Agriculture (SUA) has continued to prepare talented farmers in the fishing and fish farming sector in the country…
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The FoodLAND consortium immersed in workshops and interactive activities
On 31 January 2024, during the third day of the FoodLAND FoodLAND final meeting, partners shared key findings on a range of…
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FoodLAND celebrates its Final Meeting in Meknès, Morocco
From 27 January to 1 February 2025, the FoodLAND consortium is celebrating its Final Meeting in Méknes, Morocco, hosted by the partners…
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Where ideas take flight: a FoodLAND innovation wins second place at the Youth Ignite pitch event in Dar es Salaam – Tanzania
Last November 2024, Ms. Christina Josephat, a master’s student from Department of Food Science and Agro-processing and Mr. Frank Thomas a master’s…
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FoodLAND’s final surveys and interviews with smallholder farmers in Tanzania
The SUA FoodLAND team has conducted the final randomised controlled trial (RCT) survey with more than 400 smallholder farmers from 1 to 8 December 2024 and…
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FoodLAND at the Aquaculture Africa 2024 conference
On 19 – 22 November, the FoodLAND partners George Mantas and Thanasis Chantzaropoulos from AquaBioTech participated in the Aquaculture Africa 2024 conference,…
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Low-cost soilless and recirculating water system and community gardening for vegetable production
With the aim of providing smallholder farmers with alternative farming solutions, the FoodLAND partners at CEFA and the University of Bologna have…
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FoodLAND disseminates its results in Kampala, Uganda
On 29 August 2024, a FoodLAND Dissemination Workshop was organised by our Ugandan partners at the Makerere University in Kampala. The principal…
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FoodLAND spreads solutions for farmers and nutritional recommendations in Nakaseke, Uganda
On 16 July 2024, the FoodLAND partners from the Department of Food Technology and Nutrition at Makerere University organised a workshop in…
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FoodLAND shows project findings and raises awareness of both technologies and nutritional recommendations based on research results in Kamuli, Uganda
On 12 June 2024, the first dissemination workshop in Uganda took place, at the Kamuli Multi-Purpose Youth Hall. This meeting combined the…
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FoodLAND results presented at the LX SIDEA Conference
On 15-17 September 2024, the FoodLAND partners Claudia Giordano (LUKE), Simone Piras (JHI), Luca Mulazzani and Valentino Marini Govigli (UNIBO) participated in…
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FoodLAND SUA team participates in Farmers’ Day in Tanzania
The FoodLAND Africa team from SUA participated in the Farmers’ Day. In Swahili, it is called Nane-Nane (meaning eight-eight, this is because…
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Two-day conference for the dissemination of nutritional recommendations at Nyeri County, Kenya
On 25-26 July 2024, the University of Nairobi partners held a successful two-day conference on the Dissemination of Nutritional Recommendations at Nyeri…
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Aquaculture practices in FoodLAND, a good example for Liberia to follow
On 3 July 2024, AquaBioTech Group in collaboration with the National Fisheries and Aquaculture Authority (NaFAA) hosted an Aquaculture Development Day Workshop…
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FoodLAND innovative products at the Nairobi Innovation Week
On 8-10 May 2024, the University of Nairobi Innovation Week (NIW) annual event was celebrated, where fraternity and other interested parties showcased…